Amount of Total lipid (fat) in Snacks, cornnuts, barbecue-flavor

Snacks

In 100 g (Grams) of Snacks, cornnuts, barbecue-flavor there is 14.3 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Snacks, cornnuts, barbecue-flavor.

Oil, beluga, whale (Alaska Native) 100 g 100%
Oil, walrus (Alaska Native) 100 g 100%
Oil, whale, bowhead (Alaska Native) 100 g 100%
Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 100%
Shortening, household, lard and vegetable oil 100 g 100%
Oil, sunflower, linoleic, (partially hydrogenated) 100 g 100%
Shortening bread, soybean (hydrogenated) and cottonseed 100 g 100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 100 g 100%
Oil, cupu assu 100 g 100%
Butter, Clarified butter (ghee) 100 g 100%
Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%

Snacks, cornnuts, barbecue-flavor

Snacks, cornnuts, barbecue-flavor is a type of Snacks. The most significant nutrients in Snacks, cornnuts, barbecue-flavor are listed below.

Water 1.6 g 1.6%
Energy (calorie) 436 kcal
Energy (joule) 1824 kJ
Protein 9 g 9%
Total lipid (fat) 14.3 g 14.3%
Ash 3.4 g 3.4%
Carbohydrate, by difference 71.7 g 71.7%
Fiber, total dietary 8.4 g 8.4%
Calcium, Ca 17 mg 0.02%
Iron, Fe 1.7 mg
Magnesium, Mg 109 mg 0.11%
Phosphorus, P 283 mg 0.28%
Potassium, K 286 mg 0.29%
Sodium, Na 600 mg 0.6%
Zinc, Zn 1.88 mg
Copper, Cu 0.136 mg
Manganese, Mn 0.487 mg
Vitamin C, total ascorbic acid 0.4 mg
Thiamin 0.35 mg
Riboflavin 0.142 mg

Nutrients in Snacks, cornnuts, barbecue-flavor